The Well Dinner Menu
Getting Started
14
Lightly breaded and fried cauliflower, grated parmesan, and marinara GF
16
Flemish beef stew, parmesan fries, pickled mustard seeds, and truffle aioli
12
Roasted beets, heirloom tomatoes, arugula, candied pumpkin seeds, balsamic reduction, and jocoque sauce GF
19
Lightly fried cod with house tarter
14
House made chips, salsa, chipotle bean dip, and guacamole 🔥 GF
18
Lobster, guacamole, and chips GF
Cheese 15
Chicken or Seasoned Beef 16
Melted three cheese blend with lettuce, pico de gallo, jalapeños, sour cream, black olives, guacamole, and salsa GF
15
Cream cheese, roasted jalapeño, cilantro red pepper slaw, and sweet chili thai sauce (available without crab)
13
Marinated, lightly smoked, and grilled, served with choice of two sauces 🔥
Sauce choices: gorgonzola, ranch, barbecue, sweet chili thai, and amyssa
14
Baked zucchini, cream cheese, parmesan, asparagus, and cremini mushroom filling GF
16
Polenta fries with herb garlic aioli GF
Salads
Complement your salad by adding chicken 5 steak 6 or salmon 7
15
Spring mix, cucumber, grape tomatoes, radish, roasted pepita seeds, parmesan, tequila-orange vinaigrette GF
15
Baby spinach and mixed greens, cucumbers, grape tomatoes, red apples, dried cranberries, feta and parmesan, candied almonds, apple thyme vinaigrette GF
16
Kale, spinach, cucumber, cherry tomatoes, broccoli, hardboiled egg, shredded carrots, parmesan, spicy green goddess dressing GF
15
Mixed greens, romaine, roasted tomatoes, roasted corn, grilled pineapple, avocado, cucumbers, queso fresco, cilantro, tortilla chips, chipotle dressing GF
15
spinach, arugula, tomatoes, cucumber, carrots,yellow peppers, feta, white balsamic dressing GF
Soup
Cup 6 Bowl 8
Please ask your server for today’s soup options
Naan with Toppings
14
Garlic butter, marinara, sliced mozzarella, marinated tomatoes, julienne basil, balsamic reduction, and parmesan
15
Marinara, mozzarella, parmesan, oregano
16
Marinara, roasted fennel, peppadew peppers, and provolone cheese
Burgers
GF Bun available for an additional $2.00 charge
16
Beef patty, lettuce, tomato, house mayo, on a toasted brioche bun
22
Beef patty, grilled steak, sharp cheddar, crispy onions, barbecue sauce, on a toasted brioche bun
18
Beef patty, three cheese blend, tortilla chips, pico de gallo, guacamole, lettuce, on a toasted brioche bun
18
Beef patty, portobello mushroom, bacon, provolone cheese, fresh arugula with a truffle aioli, on a toasted brioche bun
Not Burgers
GF Bun available for an additional $2.00 charge
15
Black bean patty, lettuce, tomato, avocado, onion rings and house mayo, on a toasted brioche bun
20
Lightly fried beer battered cod fillet, lettuce, tomato, tarter, on a toasted hoagie bun
17
Grilled sliced chicken, pickled carrot and red onion slaw, harissa aioli, avocado, pepper jack cheese, on a toasted naan
17
Roasted turkey, smoked bacon, provolone cheese, spinach, avocado, sprouts, raspberry aioli, on cranberry bread
20
Sautéed peppers, onions, mushrooms, provolone cheese, house mayo on the side, on a toasted hoagie bun
17
Herb grilled chicken breast, fried cheddar cheese, grilled onions, marinara, arugula, avocado, toasted brioche bun
Entrees
29
8oz citrus marinated grilled salmon, angel hair, tomatoes, artichokes, garlic butter white wine sauce and parmesan Chicken and White Sauce
18
Shredded chicken, three cheese blend, tomatillo and jalapeno white sauce, corn tortillas, avocado, pickled red onion, and sour cream 🔥 GF
52
8 oz- seasonal veggies, and mashed sweet potatoes GF
53
12 oz- seasonal veggies, polenta fries, and garlic aioli GF
32
Spinach, asparagus, tomatoes, and grated parmesan
Beef 25
Baby bok choy, shiitake mushrooms, green onions, red pepper flakes, radish, hardboiled eggs, and sesame seeds
Chicken 20
Shiitake mushrooms, spinach, sesame oil, green onions, and hardboiled egg
15
Baked zucchini, cream cheese, parmesan, asparagus, and cremini mushroom filling, side green salad GF
16
Fries, slaw, and a sauce of choice GF
15
Angel hair pasta, marinara, and meatballs
25
Sautéed and seasoned with cajun butter sauce
29
Vegetable pilaf, asparagus, lemon herb beurre blanc
55
Thursday - Saturday Only
12 oz., smoked gouda au gratin, asparagus, stuffed tomatoes
Extra Something
GF 8
10
GF 8
GF 8